How Restaurant Analytics Can Make Your Business More Profitable
datapine
MAY 16, 2019
After getting their restaurant analytics system into place, they started to collect “priceless” information, such as: Demographic data: Thanks to analytics, Dickey’s now knows that their average lunch guest is a 43-year-old man who drives an SUV to work. You’ll be able to divide your menu items into 4 categories: 1.
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